Sibu Food Guide 詩巫 • 美食與街道遊走 (Sarawak, Malaysia)

詩巫是馬來西亞砂拉越的第三大城市，幾日逗留讓我留下「江畔旁小鎮」的淳樸印象，一路上沒有新奇五彩的燈光與高高直立的建築，仿佛一條黃褐色的拉讓江洗去外界的喧鬧。我身邊有不少詩巫朋友，大部分是福州人，因此常常聽他們說起福州特色強烈的紅酒面線，其它代表性麵食如干盤面和鼎邊糊，還有光餅等糕點小吃。

帶領我們四處遊蕩的詩巫友人說這裡沒什麼旅遊景點能打發時間，基本上都把時間安排在品嘗當地食物。這篇帖子並不全面記錄我們路途中的用餐（忘記拍攝、記錄不足，還有兩位友人母親準備的豐盛晚餐——衷心感謝母親們款待我們），文末並補上幾張詩巫旅行照片，寫些途中的趣事。

As you guys know, Sibu is 3rd largest city in Sarawak. After a few days staying at this city, here give me an impression of simple and unsophisticated. There are no colourful light along the streets and concrete jungle in the city. I have quite a few Sibu friend and most of them are FuZhou people. So, most of their food is influenced by FuZhou cuisine such as red wine rice noodle which is the most popular and recognizable among the food. Also don't forget their Kampua, cookies and biscuit too.

My friend told me that Sibu do not have much travel attraction, so we just plan for a local food hunting mission. Here, I would like to thanks all my friend from Sibu for hosting me for my entire trip.

1. 興園茶室 Chop Hing Huong – 鼎邊糊 Dian Mian Hu

興園茶室 Chop Hing Huong – 鼎邊糊 Dian Mian Hu

興園茶室在不起眼的小巷子裡，售賣老牌的當地道地麵食鼎邊糊，每天早上六點便開始為早起的人們烹煮。鼎邊糊對於西馬人來說，是道特別的麵食，把麵漿粉薄薄一層淋在鍋邊，蓋著加熱，然後燙入熱水裡，加些木耳魚丸、肉片蔥絲便上桌。沒有過多的調味料讓你食指大動，味道如夏日裡的一杯解渴的清水，不是無味，是一份持久的清淡爽口。

Chop Hing Huong is located at a very small alley, where they sell the famous local delight - Dian Mian Hu. They start their business at 6am in the morning which make this Dian Mian Hu one of the local breakfast. Dian Mian Hu is quite special and new for me since I never try it before. The chef will pour a thin layer of batter on the side of the pan, then let the temperature rise till a certain temperature. After that, the chef will pour in hot boil water and some will add some fishballs, fungus, meat slice and etc. This is just so delicious with minimum seasoning added. This is simple yet delicious.

地址 Address：Jalan Apollo, Pekan Sibu, 96000 Sibu, Sarawak

營業時間 Business Hours： 6.00am - 5.00pm (Monday – Saturday) and 6.00pm – 12.00pm (Sunday)

停車後在附近的街邊商店買了無餡料的光餅

鼎邊糊

茶室自製的玻璃罐裝汽水

興園茶室 Chop Hing Huong

2. 詩巫東昇閣 Sibu Thomson Corner (Jalan Pedada)

詩巫東昇閣 Sibu Thomson Corner (Jalan Pedada)

抵達詩巫已經下午時分，下了飛機友人前來迎接，便前往東昇閣填飽肚子。第一餐便是詩巫代表性美食——干盤面，沒吃到這食物就好像不曾到過詩巫，或者不能理直氣壯分享在詩巫的日子。麵條有淡淡豬油的清香是干盤面的最大特色，不過隨著時間和為了符合大眾口味，干盤面的配料和做法更加多元化。

光餅是人們日常生活的點心小食，可以說是詩巫無人不曉的代表食物之一。一片光餅一杯黑咖啡，便是詩巫人開啟早晨時光的最好搭配。在遊蕩老街區時經友人介紹，也有幸參觀光餅的人工製作過程。光餅沒有精緻的外形，但其口感確實是不錯，不過個人喜好重口味，更喜歡夾著肉碎餡料光餅，吃起來才有滿足感。

Once I reach Sibu, we straight away heading to Sibu Thomson Corner for our lunch. I was so hungry that time and I can』t wait to give Kampua a try. This is like what people like to say, if you didn't eat this, you never visit Sibu before. The noodle was coated with lard which make it so fragrantly. Nowadays people are more aware of their health, so the chef modified it to more choices.

Guang bing is one of the local favourite delight and also is one of the famous delight in Sibu. For those local in Sibu, a piece of Guang Bing and a cup of black coffee start up their morning perfectly. I was so lucky that I had a chance to see how the chef make the biscuit when I walking around at Sibu old street. I personally like those heavy flavour and Guang Bing with minced pork in it is definatetly my favourite.

地址 Address：Pusat Tanah Wang, 96000 Sibu, Sarawak

干盤面（或稱Kampua)

干盤面搭配炸雞

夾有叉燒味道肉碎的光餅

三色奶茶

巴拉路的詩巫東昇閣

3. Noodle House (The Noodle Specialist)

Noodle House (The Noodle Specialist)

這間店有各式樣的口味光餅，當中有把滷肉當成餡料拿去酥炸，也有放入香辣炸雞搭配芝士，有人還說較傳統的吃法一般都會抹上豆沙醬或牛油。有一次在大學的聚餐中，詩巫同學帶來了光餅，浸泡在滷汁已讓它入味，吃法還是挺新鮮的，不過我不太喜歡那種軟綿綿的口感。餐廳提供從中西式食物，可嘗試道不同的口味，價廉唯美，沒什麼好挑剔。

They sell variety of Guang Bing. Some of them told us that the traditional way to eat it is with butter or red bean paste. They sell Chinese and western cuisine. The most important it, the price is very reasonable. So, why not give it a try.

電話 Tel：084-338490

地址 Address：No 2B, Ground Floor, Jalan LaiChee 1, 96000 Sibu, Sarawak

面子書 Facebook：www.facebook.com/yourdailymeal

電郵Email：[email protected]

營業時間 Business Hours： 8.00am - 10.00pm (Daily, closed on Tuesday of 1st and 3rd week od the month)

在街邊小攤子售賣的糕點，吃起來外皮特香脆

老闆得知是外地人，便送了另外幾顆糕點（詩巫人的確很熱情）

點了兩個口味的千層糕，這裡甜而不膩的味道並不差於馬六甲著名的千層糕

煎餃子（直接讓我們回到中國留學那期間的每日餃子早餐）

夾著滷肉碎的光餅

夾著香煎炸雞的芝士光餅

熔岩蛋糕

我喜歡餐桌上都是食物的照片，想吃什麼就用手指著告訴服務生

4. Back 2 School Delight

Back2school Café

本來要去露天的飲食中心晚餐，但是雨下個不停，只好到咖啡館集聚的地區串門子。我們挑了一間燈光比較明亮的小店，是個以校園生活為主題的餐館，店裡有許多上了粉筆畫的黑板，活出童年，畫出青澀的青春，讓我覺得舒服的是光著腳丫在一片有質感的假草坪上走動。提供的食物選擇很多，我們點了四個不同口味的雞粒飯，賣相吸引，但味道卻一般。

這天晚上雨越下越大，我們對詩巫有深刻的印象，那就是——淹水。朋友說，我們必須趕著回家，車子在路上行駛，下午看到的大交通圈，已經變成一灘可怕的大湖水了，而路上開始積水。街燈昏暗的情況下，我們像等著被海水吞沒的慢行螃蟹。

If according to our plan, we plan to pay a visit to an open air hawker centre for dinner. But too bad that night was raining cats and dogs, so we change our plan to here. This is a school theme restaurant where give me lot of school time memory. They decorate it with all the chalk drawing on the wall and it if full of fun and youth feeling. They also sell huge variety of food and I order 4 different type of chicken rice ball since it is looks very attractive. But the taste is just normal.

That night, the rain continue to rain cats and dogs. This give me a impression for Sibu is FLOOD. My friend also told me to leave immediately. The road back to my hotel is also flooded with water which make us afraid.

電話 Tel：084-231739

地址 Address： No 3 & 5, Lorong Pahlawan 7C, 96000 Sibu, Sarawak

營業時間 Business Hours： 8.30am - 11.30pm (Daily, close on Wednesday)

玻璃罐裝飲料

詩巫雞粒飯（咖喱雞肉，黑胡椒牛肉，酸甜豬肉，黑胡椒雞肉）

旅行的同伴

值日生表

餐館大門黑板畫

5. Sugar Bun Fast Food

Sugar Bun Fast Food

旅行時貪圖便利，無論想快速打包，就地用餐，快餐都是最好的選擇。已經厭倦了大街小巷可看見的麥當勞，肯德基，便排出在名單外，Sugar Bun是東馬著名的連鎖快餐，主要提供的食物是可選擇醬料的炸雞和漢堡，和薯條熱騰騰出爐。相比於肯德基，這裡的雞肉塊沒那麼油膩，外皮香脆，醬汁的搭配口味豐富。

Sometimes, you will feel lazy to heading out for lunch or dinner. So, fast food is one of my choices because it is fast, easy and tasty too. Sugar Bun is very famous is Sabah and Sarawak where they mostly sold friend chicken, burger and french fries that you can choose the sauce that you like it. As compare with KFC, their friend chicken is not that oily and is more crunchy.

電話 Tel：084-311770

地址 Address：10 & 11, Ground Floor, Pusat Pedada, Jalan Pedada,96000 Sibu, Sarawak

網站 Website：www.sugarbun.com

原汁原味的薯條

炸雞與扎魚片套餐

每個套餐都配上腌制黃瓜沙拉

咖喱炸雞套餐

Sugar Bun 裝潢有點類似肯德基快餐

後記：

這小鎮的人們淳樸善良，也是我在大學剛開始接觸詩巫同學的總結經驗。詩巫人有種「詩巫情結」，我說不清這到底是怎麼回事，不過在與他們談天的過程中你很容易感受到他們鄉情的呼喚，尤其是在異鄉求學的遊子。他們特別以詩巫為傲，像是有某一種奧妙的情感在潛意識牽動他們與家鄉的人事物，說起詩巫的神情似說起船岸那頭的故鄉愁緒，一片汪洋海隔著遊子情與遙遠的漂浮大陸。

轉載請註明來源：今天頭條